RCP reverted edits by HappyWiki (talk) to revision #27824423 by HelperOnWikihow
| ←Older revision | Revision as of 05:09, 7 March 2020 | ||
| Line 6: | Line 6: | ||
|
* 3/4 cup white rice
|
* 3/4 cup white rice
|
||
|
* 9 cups water
|
* 9 cups water
|
||
| + |
* 1 tsp salt
|
||
|
* optional ingredients (see below)
|
* optional ingredients (see below)
|
||
|
''Serves 3-4''
|
''Serves 3-4''
|
||
| Line 27: | Line 28: | ||
|
* Rice Cooker or pot.
|
* Rice Cooker or pot.
|
||
|
* Spoon
|
* Spoon
|
||
| + |
* Strainer
|
||
|
* Serving bowls
|
* Serving bowls
|
||
|
__METHODS__
|
__METHODS__
|
||
from wikiHow - Recent Changes [en] https://ift.tt/2IE7dCR
via IFTTT